Bourbon Barrel Aged Dark Maple Syrup

This syrup has a single ingredient, Grade A dark maple syrup. This means it's made later in the season and has a deeper, more robust flavor. The flavor is similar to that of brown sugar. They then take that syrup and age it in a once used charred bourbon barrel, allowing it to age for nine months.

This process leaves the syrup alcohol-free but has a nice smokiness and a smooth caramel and butterscotch flavor. It will go great with any breakfast!

• 12oz